Beer Yard

Join us outside Hall 4!

Located outside Hall 4, this exclusive outdoor beer and networking zone features daily live music, nostalgic games, mouth-watering snacks and a unique selection of 10 tap craft beers from our local taprooms!

PS: Visitors, from 3 – 5PM daily, complete a Visitor Survey with our friendly ambassadors onsite and have a bottle of craft beer or ice cream on us!

Jointly organised by:

Freshly brewed in Singapore 

Craft Beer Type
Alive Relax Juice 4.2% ABV, Style: Session Ale
False Sense of Security 4.7% ABV, Style: Session IPA
LCM Classic 5.5% AB, Style: Mead
LCM Hibiscus Blueberry 5.5% ABV, Style: Mead
SST One Drop Sour Plum 3.4% ABV, Fruited Sour
SST Deeds Juice Train 6.5% ABV, New England IPA
District Brewers Mandai Lager 5% ABV, IPA Hopped Vienna Lager
District Brewers Telok Ayer PAPA 4.5% ABV, Pineapple Pale Ale
TGBC x Orh Gao Taproom Kiam Sng Di 5.5% ABV, Traditional Gose
Taiwan Head Brewers XiaoMan Wintermelon Ale 5.5% ABV, Belgian Pale Ale

Catch these bands LIVE

Jack & Rai

25 April, 5-8PM

SuperSonic

26 April, 5.30-8.30PM

10.Seconds

27 & 28 April, 5.30-8.30PM

Dine with our F&B partners

HARRY'S

Menu

l. Hotdog buns – $10/12

2. Sausage platters – $14/16

3. Singapore Sling – $12

4. Tigers (tap 300ml) – $10/12

5. Soft drinks – $2/3

5 SENSES BISTRO

Menu

Battered Fish on Skewer – various flavours

RAMEN SHIBA

Menu

l. A5 Wagyu Skewer – l for $13 / 2 for $25
2. Meltique Beef w Mentai Mayo – l for $6.5 / 2 for $12
3. Special Yakisoba – $5

THE NAUGHTY CHEF

Menu

l. Beef, Chicken or Salmon Lasagna

2. Pasta Salad Seafood (veg. option available)

3. Oven Baked Wings

4. Beef Stew

Pricing between $5-$16

BANH MI SAIGON

Menu

l. Special (Mixed Ham) – $17

2. Special Beef Piper Lolot – $15

3. Roasted Pork – $15

4. Grilled BBQ Pork – $15

5. Salt Baked Chicken – $15

6. Vietnamese Soft Drinks/Coffee -$7

MAGNIFIQUE

Menu

1. Chilli Crab Mantou

2. Fish Satay – 3pc/plate $6

3. Fried Fish Skin -$8/plate

4. Fried Fish Roll

5. Barramundi Wings

6. Soft Drinks

Experience The Best In Hospitality At FHA-HoReCa