Food waste is one of the biggest waste streams in Singapore. We asked Dr. Henry Leung, Senior Specialist and Senior Lecturer from NYP School of Applied Science to share with us the biggest contributors of waste and challenges in food waste management.
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To combat food waste, upcycling has been a growing movement in recent years. The global market size for upcycled food products was valued at $53.7 billion in 2021, and is projected to reach $97 billion by 2031, according to Allied Market Research
Read MoreAsia produces more than one third of the world’s coffee, with Vietnam and Indonesia among the world’s top five largest coffee producers. In this article, we highlight 5 trends observed in in Asia’s thriving coffee market.
Read MoreFHA Insider delves into the evolving landscape of alternative proteins in the global market, with a particular focus on Asia.
Read MoreWe spoke to Jason Donnelly, Founder, American Cheese Company to learn more about American artisanal cheeses and his experience at the FHA-Food and Beverage 2023.
Read MoreAt the recent FHA - Food & Beverage which took place in April, we spoke with Dewi Hartaty Suratty, CEO of Warees Halal. In this interview, Dewi shared with us her experience at the event and her outlook on the Halal food industry.
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